A Garden of Waste

Successful stories of upcycling, recycling and effective waste management are heartwarming to say the least. Because they speak of someone thinking about the future and taking the time and effort to act on a lay thought. That’s what the world (and the environment) needs – time. And, Nek Chand, who was born in Pakistan but made India his home, gave almost 60 years of his life to make trash beautiful, to give it meaning and purpose. He created a garden of sculptures and waterfalls out of trash over 40 acres and managed to hide it from everybody for 18 years. It was his secret to keep and is now Chandigarh’s pride. The nation’s, too.

In his spare time, Chand began collecting materials from demolition sites around the city. He recycled these materials into his own vision of the divine kingdom of Sukrani, choosing a gorge in a forest near Sukhna Lake for his work. The gorge had been designated as a land conservancy, a forest buffer established in 1902 and nothing could be built on it. Chand’s work was illegal, but he was able to hide it for eighteen years before it was discovered by the authorities in 1975. By this time, it had grown into a 12-acre (49,000 m2) complex of interlinked courtyards, each filled with hundreds of pottery-covered concrete sculptures of dancers, musicians, and animals.

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WED 2013: Get A Grip

WED 2013 - Raxa Collective

On June 5, we’ll celebrate World Environment Day. This year UNEP focuses on the theme Food waste/Food Loss. At Raxa Collective we’ll be carrying out actions and sharing experience and ideas. Come and join us with your ideas and tips to preserve foods, preserve resources and preserve our planet.

‘According to the WWF as many as 90% of all large fish have been fished out.’ Photograph: allOver photography/Alamy

We puzzle daily over how to source sustainable, high quality food. Establishing an aquaculture program in Kerala’s backwaters to supply our resorts, we find the environmental/economic tradeoffs require the wisdom of Solomon.  The Guardian‘s  Matthew Herbert has a clever turn of phrase in the opening line of an article covering this very topic (click the image on the right to go to the article):

We are living through a delicious disaster. Continue reading

WED 2013 : Taste the waste… of water

WED 2013 - Raxa Collective

On June 5, we’ll celebrate World Environment Day. This year UNEP focuses on the theme Food waste/Food Loss. At Raxa Collective we’ll be carrying out actions and sharing experience and ideas. Come and join us with your ideas and tips to preserve foods, preserve resources and preserve our planet.

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 Most part of the world water consumption depends on food production. Every year 30% of it is wasted. We can reduce the wastage of water reducing the food waste. The Stockholm International Water Institute (SIWI) has released a short documentary titled ‘Taste the Waste of Water’ Continue reading

International Environmental Film Festival of Paris: Prize List and Small Gems

The 30th edition of the International Environmental Film Festival closed in Paris a few weeks ago. The selection of rare, beautiful and eye-opening films was a treat so I wanted to share some of the goodness with you.

Grand Prix: The Fruit hunters by Yung Chang

Inspired by Adam Leith Gollner’s book of the same name -that also inspired a post in these pages – Canadian director Yung Chang (Up the Yangtze) enters the world of fans of rare varieties of fruits.  As he follows fruit hunters’ travels and meet-ups, he finds the tree of an almost extinct mango, comes across actor Bill Pullman and interviews many of these unsung heroes of biodiversity. The aesthetics of the cinematography makes those fruits and those characters irresistible. Continue reading

From the 2012 Net Impact Conference, Part 1

A couple weekends ago, I attended the 2012 Net Impact Conference, which was hosted by the University of Maryland in Baltimore this year. If you’re unfamiliar with Net Impact, it is a 30,000-member nonprofit focused on mobilizing students and professionals to solve the world’s most pressing environmental and social problems through the public and private sector. I would personally describe Net Impact as an organization dedicated to mobilizing young professionals to make impacts with their careers. It’s an awesome organization.

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